News
25.04.2013 - German Michelin Star Chef in Xiamen
German Michelin Star Chef in Xiamen: From April 4th to April 9th 2013, Michelin Star Chef Mirko Gaul from “Excelsior Hotel Ernst” in Germany came to Xiamen in China especially to learn from Peter Chong, Executive Chef of Yue Fu Cantonese Restaurant in Kempinski Hotel Xiamen
07.11.2012 - Germanys „Receptionist of the year 2012“ comes from the Excelsior Hotel Ernst in Cologne
Rima Barakat (24), receptionist of the Excelsior Hotel Ernst in Cologne, has won the national competition „Receptionist of the Year“ of the AICR Germany.
02.08.2012 - Tradition & Innovation since 1863
Cologne takes pictures: Historical exposures of the Excelsior Hotel Ernst
13.03.2012 - Lea Holzapfel beat the dragon
Lea Holzapfel and her team, the national team of German chefs won the "battle of the dragon" in Wales.
23.11.2011 - Leaders Club Recognition Award
For the third time in succession: The Excelsior Hotel Ernst was honored with the Leaders Club Guest Recognition Award of Excellence.
08.11.2011 - First Michelin star for the taku
For the first time Michelin awarded, the East-Asian restaurant “taku” with a star.
25.10.2011 - Training instructor of the year- Excelsior Hotel Ernst under the ´Top 5´
Sonja Winkels, restaurateur of the well-known Excelsior Hotel Ernst, was announced as one of the ´Top Five training instructors in the year 2011´by the Chamber of Industry and Commerce, Cologne.
13.07.2011 - New Food & Beverage Director at the Excelsior Hotel Ernst
Since 1 July 2011 Daniel Stenzel is in charge of the gastronomy of the house.
27.05.2011 - Bernhard Stützer the new head chef at the Hanse Stube!
Bernhard Stützer, the new head chef of the Hanse Stube, creates contemporary French cuisine with his highly motivated team!















