A HOST WHO KNOWS HOW TO PLEASE

DINE WITH US AT THE EXCELSIOR

GASTRONOMY STARTS WITH THE GUEST

RESTAURANTS AND BARS AT THE EXCELSIOR

Whether it’s the elegant Hanse Stube, our Michelin-starred taku restaurant, the Wintergarten with its fine patisserie and tea sommelier, or our relaxing Charles Bar: our guests are always front and centre of our gastronomic offer.

So expect a very warm welcome in our restaurants and bar: they’re open to everyone who’s looking for a special dining experience – hotel guests and visitors alike.